6 places to get your X’mas chocolate dessert treats in Singapore 2020

The true spirit of Christmas lies in your heart. Celebrate the festive season with a selection of sweets from featured patisseries & bakeries featuring Cacao Barry®️ 100% sustainably sourced chocolate. 

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Patisserie Cle

PATISSERIE CLE

Black Forest Log Cake

This festive log is our take on the ever-popular black forest cake. Layers of cocoa sponge, dark chocolate mousse and vanilla bean Chantilly, brought together with the intensity of kirsch-soaked griottines.

PRICE: $90.00 PER CAKE, 8-10 pax

Featured Cacao Barry®️ product(s): HÉRITAGE FORCE NOIR™ 50%

AVAILABILITY: DECEMBER 2020

STORE ADDRESS: 29 Paya Lebar Road #01-01, Singapore 409005

OPERATING HOURS: Monday-Friday 1230PM – 6.30PM, Saturday 12.30PM – 6PM, closed on SUNDAYS

ONLINE ORDERING: https://patisserie-cle.com/shop/

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RIVE GAUCHE

Fête de Noël

Complete your Christmas celebrate with a classic traditional chocolate yule log cake to share with your loved ones, or as a gift for your business associates in the season of giving. Rolled layers of fluffy soft sponge cake using intense, distinctive flavour of cocoa from Cacao Barry®️, topped with delightful Christmas garnishes.

PRICE: $65.00 PER CAKE, approximately suitable for 10 pax

Featured chocolate brand: Cacao Barry®️

AVAILABILITY: DECEMBER 2020

AVAILABLE STORES:

  • TAMPINES 1: 10 Tampines Central 1, #B1-13 Tampines One S529536. TEL: 6789 5518
  • SUNTEC CITY: 3 Temasek Boulevard, #B1-K2 Suntec City Mall S038983. TEL: 6238 0882
  • VIVOCITY: 1 Harbourfront Walk #B2-K5 Vivocity Singapore 098585. TEL: 6376 8046
  • NEX: 23 Serangoon Central, #03-K16/K17, NEX S556083. TEL: 6509 3406
  • THE STARVISTA: 1 Vista Exchange Green, #B1-37C The Star Vista S138617. TEL: 6694 0858
  • PARKWAY PARADE: 80 Marine Parade Road, 03-30C Parkway Parade S449269. TEL: 6243 0428
  • RAFFLES CITY: 252 North Bridge Road #B1-50 Raffles City Shopping Centre. TEL: 6261 2485

OPERATING HOURS: 11AM – 9PM DAILY

WEBSITE: https://www.rivegauche.sg/

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KURA PATISSERIE

La Vie En Neige (Life in Snow)

Champagne Zephyr whipped with Fleur De Cao salted ganache and creamy dark chocolate accompanied with Zephyr Caramel Cacao nibs. 

PRICE: $11.00 PER CAKE, 1-2 pax

Featured Cacao Barry®️ product(s): HÉRITAGE ZEPHYR WHITE COCOA 34%, ORIGIN SELECTION FLEUR DE CAO™ 70%

AVAILABILITY: 1ST DEC 2020 – 1ST JAN 2021

STORE ADDRESS: 46 Kim Yam Road, The Herencia, #01-07 (Located at drop off point B), Singapore 239351

OPERATING HOURS: 11AM – 6PM DAILY

ONLINE ORDERING: www.instagram.com/kura.singapore All online orders may be placed on KURA’s Instagram direct message (e-commence website coming soon).

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LEE’S CONFECTIONERY

Noël

A dense chocolate hazelnut sponge cake layered with hazelnut praline feuilletine, whipped rich cocoa hazelnut ganache on a hazelnut praline core. Dusted generously with Cacao Barry®️ cocoa powder & topped with a cocoa branch for an extra crunch.

PRICE: $48.00 PER CAKE, 500g, suitable for 6-8 pax

Featured Cacao Barry®️ product(s): PURETÉ ALUNGA™ 41%, ORIGIN SELECTION FLEUR DE CAO™ 70% AND HAZELNUT PRALINE

AVAILABILITY: 1ST DEC 2020 – 31ST DEC 2020

STORE ADDRESS: 343 Jurong East Street 31, #01-59, Singapore 600343

OPERATING HOURS: 12PM – 6PM DAILY, closed on WEDNESDAYS

ONLINE ORDERING: www.leesconfectionery.com

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DRIPS BAKERY CAFE

Drips Classic Chocolate Log

An all-time favourite 64% dark chocolate truffle mousse cake with a touch of our favourite espresso to share with your loved ones in the season of giving.

PRICE: $68.00 PER CAKE, 800g, suitable for 8-10 pax

Featured Cacao Barry®️ product(s): PURETÉ EXTRA BITTER GUAYAQUIL 64%

AVAILABILITY: DECEMBER 2020

STORE ADDRESS: 82 Tiong Poh Rd, #01-05, Singapore 160082

OPERATING HOURS: Sunday-Monday 9AM – 9PM, Friday & Saturday 9AM – 10PM

WEBSITE: https://www.drips.com.sg/

EARLY BIRD 12% DISCOUNT, register at  https://www.drips.com.sg/  (discount code is only valid until 12th December 2020)

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MONTREUX PATISSERIE

Tropical Fruit White Chocolate Log Cake

Go for a tropical Christmas theme this year! White chocolate mousse with a tropical fruit confit and banana cremeux, layered with a whipped passion fruit ganache, almond sponge cake on a crunchy base.

PRICE: $60.00 PER CAKE, 900g, suitable for 10-12 pax

Featured Cacao Barry®️ product(s): HÉRITAGE ZEPHYR WHITE COCOA 34%

AVAILABILITY: Till 26th December 2020

ONLINE ORDERING: https://shopee.sg/montreuxp

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This article is a partnership brought to you by Gourmet Partner Singapore featuring Cacao Barry®️. Cacao Barry®️ chocolates are 100% made with sustainably sourced cocoa beans. Gourmet Partner Singapore is the exclusive distributor of Cacao Barry®️ in Singapore.